Sambou AÇAÍ #2

Platform
Truck
Year
2025
Size
12'
Budget
~$35,000

Features

  • 🧊 Refrigeration Equipment

    • 24” Glass Door Cooler
    • 60” Chest Freezer
    • RV A/C – 15K BTU, Cooling Only

    ⚡ Electrical System

    • 125 Amp Electrical Panel
    • 50 Amp Shore Power Inlet (NEMA SS2-50P)
    • Interior LED Lighting
    • Exterior LED Flood Lights
    • Outlets (~8–15A)
    • Light Switches (4)

    🚿 Plumbing

    • Fresh Water Tank – 25 gal
    • Grey Water Tank – 30 gal
    • Electric Water Heater
    • Hydraulic Water Lines
    • Electric Water Pump
    • 3-Compartment Sink
    • Hand Sink

    🏗️ Construction

    • 12 Ft Food Truck
    • Aluminum Interior Walls & Ceiling (White)
    • Diamond Plate Non-Slip Flooring
    • Service Window 7’x3’ (Plexiglass)
    • Outside Folding Service Table
    • Stainless Steel Service Counter
    • Stainless Steel Work Tables
    • Stainless Steel Solid Wall Shelf
    • Generator Storage

    ➕ Extras

    • Awning
    • Surveillance Cameras
    • Generator GP10500i 10.5KW

Unlimited Possibilities
wooCommerce Integration
Worldwide Services

Sambou Açaí – 12 Ft Cold Concept Food Truck

The Sambou Açaí #2 unit represents the next step in the growth of a successful cold concept mobile business. After building their first 12 ft açaí food truck, the client trusted Smart Food Truck again to create a second unit with the same clean, efficient, and low-overhead approach. Designed for açaí bowls, smoothies, desserts, and similar fast-service concepts, this truck includes a practical refrigeration setup, complete plumbing and electrical systems, durable interior finishes, stainless steel work surfaces, and a functional service window layout. This second build shows how a simple and well-designed cold concept can be repeated, scaled, and turned into a stronger mobile food business.